I have a 4+ pound top round London broil. Is broiling/grilling the best way to cook it?
Chops is a trusted home cook.
I prefer broiling for London Broil.
Yes ! Otherwise it would be called a London Grill, or London Fry. (a British "fry-up" is a whole different topic)
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Well played. You deserve a cookie.
Let's just say people aren't happy
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