Can I eat adzuki bean leaves. They look a bit like a cowpea, and I know I can eat those leaves. Are they a cowpea?
Anyone ever grown adzuki beans before? I have some left over from last year that I thought would be fun to plant in the garden.
trampledbygeese is a trusted home cook.
Lindsay-Jean is a Contributing Writer & Editor at Food52.
Hi trampledbygeese, this is by no means a scientific response, but I checked with some Japanese friends, and had my husband ask his Japanese colleagues, and no one had ever heard of eating adzuki bean leaves before.
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Well played. You deserve a cookie.
Okay, okay you will have pasta *once*
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