Do you chill the sauce before pouring over salad?
Recipe question for:
Watermelon Tomato Salad with Cumin & Fennel
3 Comments
NancyJune 12, 2014
My experience with watermelon in salads is that it collapses if sitting in dressing 1/2 hour or more. So cool dressing & add just before you serve.
ChefJuneJune 12, 2014
I wouldn't chill it, but I think the watermelon will like it best at room temperature. If it's too cold, the ingredients are likely to separate.
Susan W.June 12, 2014
Good question. The recipe implies that you pour it right over the salad, but wilted watermelon is not a good thing (imho) so I would let it cool before
adding it to the salad and chill the entire salad before serving.
adding it to the salad and chill the entire salad before serving.
Showing 3 out of 3 Comments
Recommended by Food52
Popular on Food52
Continue After Advertisement