🔕 🔔
Loading…

My Basket ()

All questions

my homemade corn tortillas must I cook the whole batch or is it OK to pinch off some and make 'em as I need 'em 2-3 days?

asked by @ajqiz over 3 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

1 answer 410 views
730e314f caf5 438f 9a9a 998057ffb9ff  20151109 150352
Susan W

Susan W is a trusted source on General Cooking.

added over 3 years ago

You can wrap in plastic wrap for 24 hours, but for longer than that, I would pinch off golf ball sized amounts and freeze them. Sort of like cookie dough.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.