All questions

Make ahead Panzanella

Should I assemble panzanella two days ahead or keep toasted bread and tomato/mozzarella mixture separate and mix the day of use?

asked by Food odyssea almost 4 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

2 answers 1557 views
ATG117
added almost 4 years ago

separate and then mix.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)