I am ready to bake the second half of the Life Changing crackers that I started yesterday. The first batch are terrific but the second seems too...
...crumbly to hold together so may have dried out too much. Should I sprinkle the rolled out sheet of dough with water and see if it will hold better? If not, what to try, Please
Recipe question for: My New Roots' Life-Changing Loaf of Bread
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