I'm hosting a housewarming this weekend and feeding about 35 people. For some reason it became mexican-themed so I'm serving carnitas, ceviche, basil rice and a corn & bean salad. I just need something on the table for when guests come in to snack on before the mains hit the table. I'm bored of chips and guacamole or seven layer dip....does anyone have any suggestions for something mexican (or spanish-y) that I can serve en masse, ideally on the cheap and that can be made the morning of?
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