I have a question about the recipe "Grilled Brussels Sprouts" from kitchenwitchcookie. Could you boil the sprouts in the am and then grill them right before you are to eat the,? Thanks, mt
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Susan W is a trusted source on General Cooking.
Definitely. I par Brussels before grilling all the time. There's no acid in the marinade, so you could do that part in the am as well.
I wouldn't boil them. It changes the texture and the flavor.
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