🔕 🔔
Loading…

My Basket ()

All questions

Help! What happens to a curd if you don't add butter?

I made cranberry curd to top shortbread for a bar dessert and completely forgot to add the butter before putting it in the oven. What will become of my curd?! Still in the oven and looks okay. Will taste be effected?

asked by Katie B. about 3 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

3 answers 844 views
Cbfb27ea 071f 4941 9183 30dce4007b50  merrill
Merrill Stubbs

Merrill is a co-founder of Food52.

added about 3 years ago

You should be okay. The curd won't be as rich, but it shouldn't be a disaster by any means.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

2a1d4fe0 d982 4d62 a6b5 fe608c054319  s2eahdcf
added about 3 years ago

Phew. Crisis averted. Thank you, Merrill, and Happy Thanksgiving!

Cbfb27ea 071f 4941 9183 30dce4007b50  merrill
Merrill Stubbs

Merrill is a co-founder of Food52.

added about 3 years ago

Happy Thanksgiving!

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.