🔕 🔔
Loading…

My Basket ()

All questions

Is there a way to remedy a dish that is too acidic?

asked by @kfir over 6 years ago
2 answers 621 views
B3038408 42c1 4c18 b002 8441bee13ed3  new years kitchen hlc only
AntoniaJames

AntoniaJames is a trusted source on Bread/Baking.

added over 6 years ago

A tiny pinch of sugar. Stir it well, then let it sit for a few minutes. Then taste it again. You can also use a few drops of honey. But be quite judicious, lest you over-do it. For a salad dressing that's too acidic, I find that a bit of water does the trick nicely. ;o)

3639eee1 5e0d 4861 b1ed 149bd0559f64  gator cake
hardlikearmour

hardlikearmour is a trusted home cook.

added over 6 years ago

Sometimes adding a little extra fat helps, too, depending on the dish. Start with the sugar or honey, like AJ suggested.

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.