🔕 🔔
Loading…

My Basket ()

All questions

Low carb orange sauce

For duck breasts

asked by chef skip almost 2 years ago
2 answers 999 views
8f5038ed 8aca 4d33 aef7 8a0ce63adc40  img00019 20100929 0432 1
sexyLAMBCHOPx

Chops is a trusted home cook.

added almost 2 years ago

Depending which sauce direction you go you could use an artificial sweetener, compound butter using orange extract & sage, wine and cream or sugar free orange jam/jelly.

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
Nancy

Nancy is a trusted home cook.

added almost 2 years ago

I like SLC suggestions (especially like the sage). In addition for flavor boost or complexity, consider: orange zest (grated or dried), small amounts of red wine, white wine, vermouth, gin, vinegar - any but balsamic, which has lots of sugar.