I was 21 and spending the summer in Salzburg at a German language school. One Saturday I went to the farmers market and bought a fresh roll, a hunk of cheese, a green pepper, and a pint of raspberries. My Swiss Army knife and I had the best picnic on the quai, along the river that flows through town. 35 years ago and it feels like yesterday!
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)