I'm cooking for a lady who's allergic to eggs, dairy, nuts, seeds, oats, cranberries and pineapples... It's a real headache and i need your help ! I'm looking for breakfast ideas i made muffins and turnovers but i don't know where to turn.
***UPDATE*** I'm sorry i didn't express myself correctly, i didn't mean "grains" i meant "seeds". She can eat flour and everything but no sesame, chia, quinoa, etc.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)