🔕 🔔
Loading…

My Basket ()

All questions

Was gifted a bag of tagliatelle ai porcini (porcini in the pasta dough) - what do you suggest I do with it?

B0f2944f 28f7 4936 89bc 894e24ce52a8  img 1614

I was gifted a bag of tagliatelle al porcini from Italy. Not sure what sort of sauce I should use or what I could add to it to make a delicious pasta dish. Suggestions would be very appreciated.

asked by Natty312 over 2 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

3 answers 689 views
Bb8eebca 137f 4c7a b30f f248fff3f3af  recentpic
added over 2 years ago

ox tail ragu and percorino!

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

4798a9c2 4c90 45e5 a5be 81bcb1f69c5c  junechamp
ChefJune

June is a trusted source on General Cooking.

added over 2 years ago

Ooh, you've scored a real winner! I love to make this with a light mushroom cream sauce. I use "assorted" mushrooms. And add plenty of chopped parsley or arugula to the sauce at the end.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.