how do I lessen the vinegar taste of my gazpacho? I added too much

peach49
  • Posted by: peach49
  • August 18, 2015
  • 3231 views
  • 2 Comments

2 Comments

Julija August 18, 2015
sugar might help
 
PieceOfLayerCake August 18, 2015
More other stuff? Like adding too much salt/seasoning/spice/etc., the only way to "remove" flavor is to dilute it with something else. Especially something so distinct as vinegar, if you have more liquid, you can try to balance it out.
 
Recommended by Food52