Re Chèvre Devils How far ahead can I make? How long can they sit out on counter before serving?

Posted by: mvangraaf
August 30, 2015

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cookbookchickAugust 31, 2015

I've made these several times, they're so good. And I have made them a day or two ahead, but I I refrigerated them because of the goat cheese. Don't put the nuts on them until you're ready to serve, though, or they will lose their crispness.

cookbookchickAugust 31, 2015

Keep the nuts in a tightly covered tin.

mvangraafAugust 30, 2015

food52 recipe can be found in archives

mvangraafAugust 30, 2015

food52 recipe can be found in archives

mvangraafAugust 30, 2015

food52 recipe can be found in archives

mvangraafAugust 30, 2015

food52 recipe can be found in archives

mvangraafAugust 30, 2015

food52 recipe can be found in archives

PieceOfLayerCakeAugust 30, 2015

Could you link a recipe please?

702551August 30, 2015

Right here:

https://food52.com/recipes...

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