Any ideas for using up tons of small potatoes?
For the last few weeks my CSA has been heavy on potatoes - various kinds and colors, all quite delicious, but more than I've been able to eat. I know that they should keep for a while but I do have a pretty warm kitchen and I'm worried they'll sprout before I can get to them unless I find some good ways to use them up soonish. So, does anyone have any favorite potato (vegetarian) potato recipes? Breakfast, lunch, dinner, and sweets are all fair game :)