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I prepared a large pot of fresh tomato puree, left it out in the stainless steel pot for two days in a room with was just under 70 degrees. Is it safe

to eat?

asked by leelee about 1 year ago
3 answers 875 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added about 1 year ago

No. The longest time you can safely leave food out at that temperature is 2 hours.

4798a9c2 4c90 45e5 a5be 81bcb1f69c5c  junechamp
ChefJune

June is a trusted source on General Cooking.

added about 1 year ago

When in doubt, throw it out!