The recipe in my cook book is for a 3 1/2 quart crockpot but i have a 6 quart i just want to no how much should i dubble the recipe to make this in the size i have.
1 pound beef stew meat
1/2 pound asparagus
20 baby carrots
1/2 cup dry sherry
4 tablespoons soy sauce
2 teaspoon dark sesame oil
2 tablespoon grated ginger
4 cloves of garlic minced
2 teaspoon chinese five-spice powder
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