I used to love food and all food related things. Now I eat like a picky 3 year old- I can only stomach the blandest foods. Forget salads. Maybe a clementine here and there. And yet my brain can't get over it - my food options are so limited! Can anyone else relate? And how can I prepare vegetables so they are palatable?
Crunchy, herby breading on the outside; gooey, molten cheese on the inside
Mozz Sticks, Sans Recipe
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