I used to love food and all food related things. Now I eat like a picky 3 year old- I can only stomach the blandest foods. Forget salads. Maybe a clementine here and there. And yet my brain can't get over it - my food options are so limited! Can anyone else relate? And how can I prepare vegetables so they are palatable?
Join the party—there'll be cake.
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(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)