A question about a recipe: Honey Pumpkin Biscuits

I have a question about the recipe "Honey Pumpkin Biscuits" from Beth Kirby | {local milk}. How do you make whipped honey butter?

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Recipe question for: Honey Pumpkin Biscuits

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Maia Grace Spinner
Maia Grace Spinner November 8, 2015

Also, I want to make these the day before thanksgiving. Is the best way to store them to store them in a plastic bag in my bread drawer? Thanks! I am a huge fan :)

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Maia Grace Spinner
Maia Grace Spinner November 8, 2015

Obviously I am new to this! Didn't mean to respond to my own question. Sorry, thanks for everyone's patience <3

Maia Grace Spinner
Maia Grace Spinner November 8, 2015

Obviously I am new to this! Didn't mean to respond to my own question. Sorry, thanks for everyone's patience <3

Caroline Lange
Caroline Lange November 8, 2015

hi maia! i'd make it by softening a bit of butter, adding honey to taste, and then creaming it (either with a wooden spoon or a hand mixer) as you would if you were creaming butter for cookies. hope this helps!

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