temp the day of?
Books Editor and Stylist at Food52.
Absolutely! I'd do everything up until you add the beans the day before (including making the dressing).
Assistant Editor, Food52
Definitely!! But one of the things I love most about this salad is actually keeping the vegetables slightly warm rather than at room temperature, so I might even slight the vegetables back into the oven for 5 minutes if you're able before tossing it with the beans, dressing, and greens and pomegranates!
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Well played. You deserve a cookie.
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