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Can I make horseradish sauce for beef a day ahead?

asked by Julie Bobersky over 4 years ago
3 answers 1702 views
8425a5f0 773c 4ccd b24e 9e75b44477a8  monita photo
Monita

Monita is a Recipe Tester for Food52

added over 4 years ago

If the sauce is cooked or you are using prepared horseradish, it should be ok done the day before. Grated fresh horseradish will turn colors so you wouldn't want to hold that overnight

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added over 4 years ago

Yes you can. In fact it's better when made and refrigerated overnight. I use one jar of horseradish, tightly squeezing out excess moisture, along with a half pint of whipping cream. Whip to soft peak stage, add some kosher salt, fresh lon juice and whisk a little mire. Then refrigerate.

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 4 years ago

That was fresh squeezed lemon juice

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