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A question about a recipe: Dorie Greenspan's Hot (and Cold) Chocolate

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I have a question about the recipe "Dorie Greenspan's Hot (and Cold) Chocolate" from Genius Recipes. This recipe says it "serves four" ... any idea of how many oz. the total batch yields?

asked by Sara about 1 year ago
4 answers 534 views
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Kristen Miglore

Kristen is the Creative Director of Food52

added about 1 year ago

It's about 4 cups (48 ounces). And it's so good!

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Kristen Miglore

Kristen is the Creative Director of Food52

added about 1 year ago

Oops, sorry about that math—4 cups is 32 ounces!

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Nancy

Nancy is a trusted home cook.

added about 1 year ago

my estimates from reading the recipe:
the small servings of hot chocolate are between 2 and 3 oz (like several other French recipes, including one by Pierre Herme)
the long tall servings of cold hot chocolate are about 9 oz each
so, 8-12 oz hot total, or 36 oz cold total.

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Nancy

Nancy is a trusted home cook.

added about 1 year ago

correction.
The milk was in both the hot and cold versions, so 36 oz total for both.