I have white chips instead of baking chocolate bars and would like to use them up instead of running 17 miles to the store.
Lindsay-Jean is a Contributing Writer & Editor at Food52.
1/3 cup -- happy baking!
If you have a scale, weigh out 2 oz.
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Well played. You deserve a cookie.
Sturdy enough to grill, fry, and turn into ice cream sandwiches, too
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