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A question about a recipe: Porchetta

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I have a question about the recipe "Porchetta" from Sara Jenkins. isn't 4 TABLESPOONS of fennel pollen a bit much, or not?

asked by steve bromley 12 months ago
2 answers 534 views
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Diana B

Diana B is a trusted home cook.

added 12 months ago

For a faster response, Steve, you might want to post your question under the recipe itself, or message Sara Jenkins via the site.

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Nancy

Nancy is a trusted home cook.

added 12 months ago

How much meat (by weight) is in your recipe with 4 Tbsp fennel pollen...this version, also from Sara Jenkins, has 4 lb meat and 2 Tbsp fennel pollen. Have a look...
http://theitaliandishblog...