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I made stock from a frozen ham bone. The ham it came from was purchased baked and frozen. Can I freeze the stock?
Posted by:
JoJo6627
March 20, 2016
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1 Comment
Food Safety
frozen stock
1 Comment
C S.
March 20, 2016
Yes. The issue with refreezing is usually about texture, in this case by making the stock you have already changed the texture. It should be fine,
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