any good uses for liver sausage, besides eating it straight? My husband brought home 3 lbs. Can I freeze it?
SuperBowl XLV Ball: Mix one part liver sausage with one part softened cream cheese until well blended; refrigerate, roll into a ball, coat with finely sliced green onions or chives.
Liver Sausage Rumaki: Remove crusts from fresh soft white bread (Wonder Bread is perfect for this) and flatten with a rolling pin. Spread each slice with softened cream cheese, then liver sausage. Sprinkle with finely chopped green onion. Lay slices of water chestunuts along one edge. Roll bread up like a jelly roll; wrap with a slice of bacon. Place on a rack on a baking sheet and bake at 400 degrees F until bacon is crisp.