I'm looking for some creative fruit/herb combos to muddle in an agua fresca for non-drinkers at a fancy dinner party.
Past combinations I've enjoyed include pineapple/cilantro; strawberry/Thai basil; kiwi/mint.
Berries are abundant where I am, but I haven't seen many stone fruits yet this season.
Look below the mint-infused cookies to the roasted strawberries
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(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)