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Good morning. I have 2 leeks, some proscuitto and some goat cheese... I am thinking of making a tart... any other suggestions?

asked by Lucia from Madison about 6 years ago
3 answers 409 views
B0f2c3df 9bf7 43fc 8544 eb75ba85a60e  kay at lake
added about 6 years ago

A tart would be hard to beat. If you don't feel "tarty," you could make a cream of leek soup and garnish with the proscuitto.

27deb974 3b33 4f19 b966 dc79321a31b1  photo for web
added about 6 years ago

Thanks for the suggestion. I went with the tart and added some zucchini. It looks pretty good!

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added about 6 years ago

Tart sounds great, as would a quiche. Or a pizza, all of which, I guess, are pretty "tartish" in nature. Away from that, I'd saute the leek and prosciutto with some garlic, make a cream sauce with the goat cheese, and top some long pasta with it. Lots of cracked black pepper over the top....