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Hi all! Any suggestions for a seafood appetizer that is cooked, but served cool?

Tasked with a seafood appetizer for a potluck party, requiring minimal assembly, but also friendly for pregnant friends. Thanks in advance!

asked by ish about 2 years ago

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11 answers 2208 views
EmilyK
added about 2 years ago

How about shrimp remoulade? http://cooking.nytimes...

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drbabs
drbabs

Barbara is a trusted source on General Cooking.

added about 2 years ago

Shrimp cocktail, crabmeat ravigote on crostini, tuna-white bean salad.

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inpatskitchen
inpatskitchen

Pat is a trusted home cook.

added about 2 years ago

I make this Ina Garten recipe but add shrimp to the lobster meat ( half and half)
http://www.foodnetwork...

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pierino
pierino

pierino is a trusted source on General Cooking and Tough Love.

added about 2 years ago

I like the use of endive as the delivery system here. It's a tasty, under appreciated vegetable.

PHIL
PHIL

PHIL is a trusted home cook.

added about 2 years ago

sliced cucumbers, top with some lox / nova / smoked salmon, any will do, and put a little bit of cream chesse and some fresh dill on top.

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PHIL
PHIL

PHIL is a trusted home cook.

added about 2 years ago

California roll sushi , the "crab" is fully cooked.

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sydney
added about 2 years ago

Canned smoked oysters on tiny crackers? (Pregnancy-friendly.)

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amysarah
amysarah

amysarah is a trusted home cook.

added about 2 years ago

I have a recipe for Moules Ravigote posted here - totally make ahead, cooked and served cool. Longtime favorite of mine, I usually serve it on a big platter for people to help themselves.

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Alexandra V. Jones
added about 2 years ago

Bay shrimp with Pico de Gallo served with corn chips...gluten free, dairy free app that everyone likes.

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QueenSashy
QueenSashy

QueenSashy is a trusted home cook.

added about 2 years ago

This one is very popular at my parties. Plus no work at all... http://www.foodandwine... I sometimes add red pepper flakes. Sometimes a touch of cumin. Lemon zest. You can play with flavors

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Nancy
Nancy

Nancy is a trusted home cook.

added about 2 years ago

Good tasting dishes from three fishes, all of which are friendly to pregnant women and 2 of which (oily or dark fish) are especially good for them.
1) British mackerel pate. serve with rye bread or crisp toast. For example, this recipe:
guardian.co.uk/lifeandstyle/wordofmouth/2012/may/24/how-perfect-smoked-mackerel-pate
2) Sardines, various recipes using fresh or canned, especially from Sicily or Portugal. Some cooked then served hot, others at room temp (if either of those fit your plan).
3) Whitefish spread or salad. A Jewish deli appetizer, which can be served on breads, crackers or vegetables (endive, cucumber etc). See this Mark Siegel recipe from epicurious:
Http://www.epicurious.com/recipes/food/reviews/mark-siegels-whitefish-salad-40022

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