Hopefully Tom will see your question and answer, but the chickpeas are canned so they only need to be heated. I'd probably give it 10-20 minutes to let the flavors come together.
Thank you! I've never cooked with canned chickpeas... After I made the question I bought a can for this recipe, and it comes with directions for a salad in which they add the chickpeas to some vegetables directly from the can.
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