What size loaf pan should I use?

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Pumpkin Flan
Recipe question for: Pumpkin Flan

2 Comments

aargersi November 6, 2016
Hi! I use a 1.5 Q pyrex - if you don't have that it's fine, just might need to adjust the cooking time (a wider shallower pan = shorter cook time)
 
Katherine T. November 6, 2016
Awesome thanks
 
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