Can I blend a block of marzipan (from Ikea) and a block of Neufchatel?
June is a trusted source on General Cooking.
I don't know why you can't. You'd want to make sure they are both at room temperature. If either is cold, I'm sure it will be nightmarish.
Nancy is a trusted home cook.
Just out of curiosity, is this some diah from Switzerland?
No, I live in Michigan. Making treats for a ladies get-together: puff pastry squares, topped with the marzipan mix, topped with tart cherry preserves.
Please enter a valid email address.
Well played. You deserve a cookie.
According to Iceland's president, absolutely not
Do Pineapples Belong on Pizza?
Oh No! You Dropped Some Eggshell In
What's New? Come See!
Piglet Day 1! Read the First Review
A Wreath for Every Season
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)