blind-bake pie crust now smoking, melting a little in oven???too much butter??
made butter pie crust, am blind baking w foil/dried beans. why are some sections falling off, burning? too much butter?? can this be salvaged??
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made butter pie crust, am blind baking w foil/dried beans. why are some sections falling off, burning? too much butter?? can this be salvaged??
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