Looking for cookie recipe of unknown origin
This is from a Greek cafe, but my Greek pals say their grandmas don't make it. I suspect it might be German, Italian or Hungarian. The cookie tastes like it has walnuts in the dough, has a sticky/egg like texture to it, not a lot of flour, light like a macaron and is sandwiched with jam. Anyone recognize who makes this because I need this recipe. They are amazing. Thanks!!!!