I accidentally put butter on you cornish hens in the rotisserie too early. Now the skin is burning but the inside has at least 1 hour. What to do?

Tiffany
  • Posted by: Tiffany
  • December 23, 2016
  • 689 views
  • 2 Comments

2 Comments

Rachel December 23, 2016
Cover in foil and then remove the foil at the end to allow the skin to finish crispy. Unless it's already too toasted. Good luck.
 
Tiffany December 23, 2016
Thanks! I ended up transferring it from the rotisserie oven to my regular oven at 350 degrees.
 
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