The "almond milk, 4-1/2 cups" is called out twice, once under "Pantry" and once under "Baking", yet used only once, in "chocolate pudding", p. 236.
Thank you, Eric! We may have to put you on payroll soon... :)
haha -- quite honestly, Merrill, you had us at pickled onions and lime ice cream -- once we tried those, we had to plow through the whole book -- :)
Wow -- thank you so much for letting us know! We'll get this fixed in future printings.