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A question about a recipe: Passionfruit Meringue Cake

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I have a question about the recipe "Passionfruit Meringue Cake" from Posie Harwood. The recipe calls for 1 3/4 + 1 tbsp sugar but the instruction says 3/4 for the cake, 1/4 for meringue and 1 tbsp for sprinkling. What is the rest of 3/4 for?

asked by marika over 1 year ago

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4 answers 441 views
Posie (Harwood) Brien
added over 1 year ago

Ah! I've fixed that. 3/4 cup goes into the batter and 1 cup goes into the meringue.

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marika
added over 1 year ago

Thank you so much! And you sprinkle 1/2 tbsp sugar to both or 1 tbsp for one? If so, which one?

Posie (Harwood) Brien
added over 1 year ago

Sprinkle both over the layer that has the spiked top which will become the top of the cake!

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marika
added over 1 year ago

Thank you!