As a frame of reference I made a different pear crisp recipe recently and used an oval Corningware baking dish(I would estimate 13 inches long). I had 7 pears and I decided I better stop at pear number 6 as that seemed to fill the dish nicely.
Author doesn't say, except to use words like enormous and large.
Suggestions: a 12" cast iron fry pan (i once used mine to make a double recipe of pumpkin pie), any 10-12 cup baking pan or casserole, or probably 2 layer cake pans.
/73fef867-0073-400e-b175-b9bf42fedbd1--5163021825_e281398fcd_b.jpg)
2 Comments
Suggestions: a 12" cast iron fry pan (i once used mine to make a double recipe of pumpkin pie), any 10-12 cup baking pan or casserole, or probably 2 layer cake pans.