Haha, I have a craving and that's all I have around!
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Hi Lauren. Sure you can. Needless to say the overall texture of the finished rice, and even the flavour may not be the same, but you will still be able to get the tahdig layer.
Please enter a valid email address.
Well played. You deserve a cookie.
Genius Desserts is almost here!
Our Newest Book-Baby's Pretty Sweet
Mediterranean Kitchen Mats in Bold New Patterns
Favorite Food Writing
Save on Our Clever Italian Risotto Pan