Roasting a 10 lb chicken - too big for Barbara Kafka's roast chicken recipe, too small for her roast turkey recipe
HELP! I got a lovely (massive, 10 lb) chicken from a local farm. I was all set to get moving on it now but realized her method is supposed to only apply for birds up to 7 lbs. However, i love her result (so buttery and crispy). Thoughts on how to make this work for a 10 lb chicken?