I've got milk, eggs, butter, granulated sugar, vanilla extract, baking cocoa, water of course. How can I make a chocolate spread with these ingredients?
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
for ganache without cream: https://www.itsyummi.com... (Do you have a food processor? Maybe you can process the granulated sugar and make chocolate frosting? (cream butter and sugar, add cocoa)
HalfPint is a trusted home cook.
Make an ermine chocolate frosting,
I have not made this recipe but...An ermine frosting aka boiled milk frosting aka magic frosting is delicious. I think the chocolate frosting was also be delicious as the original. Use this for your crepes. I've used the boiled milk frosting for whoopie pies (oh yeah!).
Meatballs lend comfort on one family's journey from Mexico.
My Family Recipe: Mexican Meatballs
Simplest Homemade Doughnuts
What's New in the Neighborhood
12 Essential Italian Cookbooks
The Hits Keep Coming