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- alternative to Dill when none is available??

asked by @YaliSzulanski over 7 years ago

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5 answers 76256 views
AntoniaJames
AntoniaJames

AntoniaJames is a trusted source on Bread/Baking.

added over 7 years ago

What is it that you are making? I'd use different things, depending on the nature of the dish, the other ingredients/flavors, etc. ;o)

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puresugar
added over 7 years ago

I'd say it depends on what you're making, but other fresh herbs could be used, like tarragon or basil. For dill seed, maybe celery seed or caraway. But I don't know of anything that really tastes like dill. Maybe a splash of 'pickle juice'?

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SKK
SKK
added over 7 years ago

There is nothing like dill. Depending on what you are making fennel seed and/or celery might work.

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Greenstuff
Greenstuff

Chris is a trusted source on General Cooking

added over 7 years ago

Ditto to SKK. There is nothing like dill. So, pick something you like or just leave it out, and just know that you're creating something new.

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Jean | Delightful Repast
added over 7 years ago

Depending on what you're making, you might take a bit of juice from a jar of dill pickles. Otherwise, there really is nothing quite like dill.

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