Good Afternoon @FoodPickle Do you have any recipes over there for homemade Tater Tots?
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Amanda is a co-founder of Food52.
Not yet, but we've talked about doing a tater tot contest -- could be fun! In the meantime, we have lots of great latke recipes: http://www.food52.com/recipes...
This one was published in Saveur magazine earlier this year. No, I haven't made them....
(And the creamiest, too.)
Japanese-Style Scrambled Eggs
5-Ingredient, Unfussy Eggplant Parm
Go On, Spread Out
My Mother's Korean BBQ Made Me Feel American
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