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Has anyone baked this in a loaf pan. I wanted to slice and toast it for breakfast. Thanks!
Posted by:
MJ
August 12, 2017
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4 Comments
Recipe Questions
loaf pan
Recipe question for:
Maialino's Olive Oil Cake
4 Comments
Nancy
August 12, 2017
I sometimes find slices olive-oil cakes sometimes crumble more than butter cakes...I would be careful, and toast your slices horizontally (toaster oven or under the grill in regular oven).
MJ
August 12, 2017
Thanks Nancy! Much appreciated info. I will definitely be using my toaster oven.
PieceOfLayerCake
August 12, 2017
I don't see why you couldn't. You can pretty much bake any batter in any shape pan, with few exceptions.
MJ
August 12, 2017
Thank you P of LC!
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