What are good ways to use sunchokes?

  • 1512 views
  • 4 Comments

4 Comments

Review our Code of Conduct
Don't send me emails about new comments
fozziebayer
fozziebayer September 18, 2010

Anything you would do with potatoes, you can do with sunchokes. I like to toss in olive oil, s&p, and roast or crisp cook in a pan with some oil a la homefries.

Review our Code of Conduct
Don't send me emails about new comments
TheWimpyVegetarian
TheWimpyVegetarian September 19, 2010

I'm a big soup girl, so I use them for a sunchoke soup. I've got one of my sunchoke recipes here on food52: http://www.food52.com/recipes.... And I agree with what fozziebayer says - very good substitute for potatoes.

Review our Code of Conduct
Don't send me emails about new comments
Ophelia
Ophelia September 20, 2010

I love making quick pickles with them, just slice them thin and add a little sugar and some rice vinegar. Or just add them julienned raw into salads.

In North Carolina (probably elsewhere too) they make a spicy and sweet pickle with them that I've been trying to replicate for years.

Review our Code of Conduct
Don't send me emails about new comments
swshipman
swshipman September 21, 2010

Made a wonderful risotto with sunchokes; a recipe from Joe's Restaurant (Venice, CA).

Review our Code of Conduct
Don't send me emails about new comments
Showing 4 out of 4 Comments Back to top
Recommended by Food52