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A question about a recipe: Spinach, Mushrooms, and Cream for Dinner

48cf87b2 e6f9 4381 bb79 56cae680f3a0  food52 01 29 13 0975

I have a question about the recipe "Spinach, Mushrooms, and Cream for Dinner" from Nicholas Day. Can I use frozen spinach? If so, how much?

asked by jwhang 2 months ago

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2 answers 187 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added 2 months ago

I haven't tried it, but you should be able to use the same weight (1 pound) of frozen spinach and treat it the same as the fresh.

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23b88974 7a89 4ef5 a567 d442bb75da04  avatar
kim
added about 1 month ago

I would think it would be fine, however make sure that you thoroughly squeeze all of the water out of the frozen spinach, as most store bought frozen spinach has quite a bit of liquid in it, as will home frozen if it has been blanched before freezing. If you don't, all that extra water released could change how your dish comes out.

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