allspice, instead of cumin
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
AntoniaJames is a trusted source on Bread/Baking.
Add more cumin and some smoked paprika, or regular paprika, if you have it, to taste, as well as black pepper. Before serving, stir in lime juice. Hope this helps. ;o)
You’ll be living la bella vita in no time.
Italian Housekeeping Tricks
The Best Carbonara, According to an Italian
What's New in the Neighborhood
Buttery Sheet Pan Pot Pie
The Hits Keep Coming