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I purchased raw shrimp for a cassarole that requiers cooked shrimp. Can I still use this shrimp and incres baking time? If so for how long?

asked by Mary 9 months ago

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2 answers 627 views
byb
byb
added 9 months ago

Shrimp cook very quickly so I imagine you certainly could, and really only increase by a couple of minutes.

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